The dinner will be hosted by our classically trained Maestro Cortador "Master Carver" Raymond Pereira. Pereira created this menu as a homage to his time studying at Cinco Jotas in Spain, the producer of the finest jamon in the world. who also created the menu for this incredible event. Tickets are $46 per person with a $30 optional wine, sherry & port pairing. The wine pairing and education will be curated by Andres Olcina from Torres Winery in Spain. Tickets can be purchased by calling 562-495-1111 or visiting https://www.eventbrite.com/o/cafe-sevilla-20141009014. beach/promotions.
Wednesday May 22, 2019
7:00 PM - 9:00 PM PDT
May 22nd/7pm to 9pm
Cafe Sevilla 140 Pine Ave Long Beach, CA 90802
The Iberico Tapas Tasting Dinner was $46 per person with a $30 optional wine, sherry & port pairing.
562-495-1111
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